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Island family’s salmon-smoking secrets make mouths water at museum barbecue

Island family’s salmon-smoking secrets make mouths water at museum barbecue

The decades-old event is a symbol of Sooke’s rich history, intertwined with First Nations traditions
WOLF: If you could only listen to one song, what would it be?

WOLF: If you could only listen to one song, what would it be?

COLUMN: 'One' game proved a fun time-killer on road trips
Top chef forages for 8-course meals on 47-acre Vancouver Island farm

Top chef forages for 8-course meals on 47-acre Vancouver Island farm

Top Chef Canada winner feeds people with produce primarily sourced from the farm
Empowering Comox Valley communities to connect, learn sustainable skills

Empowering Comox Valley communities to connect, learn sustainable skills

This spring, many individuals and families in the Comox Valley are facing rising grocery costs; fortunately, this is the perfect time of the year to flex your green thumb and grow your own food.
Island food bank’s plea for support is about more than just meals

Island food bank’s plea for support is about more than just meals

The president of the Sooke Food Bank says more employment, and education opportunities are needed in the district
They may be Vancouver Island's best cinnamon buns, but could you eat 8 pounds?

They may be Vancouver Island's best cinnamon buns, but could you eat 8 pounds?

Which team will eat an eight pound cinnamon bun the fastest?
Surrey's Just Cakes baker takes on Spring Baking Championship

Surrey's Just Cakes baker takes on Spring Baking Championship

Raveena Oberoi on Food Network's series starting March 10
Canadians can expect to spend about $800 more on food in 2025

Canadians can expect to spend about $800 more on food in 2025

Wild cards like climate change, Trump could affect forecast, based on a family of 4
Salmonella risk sparks second B.C. cucumber recall in less than a week

Salmonella risk sparks second B.C. cucumber recall in less than a week

Pamela brand cucumbers from Mexico sold between Oct. 12 and Nov. 29 affected
WOLF: Ketchup remains the finest of the condiments

WOLF: Ketchup remains the finest of the condiments

COLUMN: Do you have a favourite odd food combination?